Jam Stuffed Churro Poppers
It is an eggless recipe.These jam stuffed poppers are quick and easy to make and good for kids lunch box.
Vegetable Oil 2 TBSP
Water 1 cup
All Purpose Flour 1 cup
Sugar 2 tablespoons
Salt ½ TSP
Baking powder 1 teaspoon
For the cinnamon sugar mix,,
Castor sugar 4 tbsp
Cinnamon powder 1/2 tsp
Black currant jam or strawberry jam as requied
1- Mix flour and baking powder,set aside.
2- Take a pan add water, 2 TBSP sugar, salt and 2 TBSP oil to it and mix until it reaches a boil.
3- Take the pan off the heat and add in flour all at once to it and mix thoroughly with wooden spoon to make dough .
4.When the dough is cool enough, make 15 small balls.
Press the center of the ball inward to form a cup. Add 1/2 tsp of jam into the cup.
Seal and close the cup to form a ball. The ball must not have any cracks.
5.Heat the oil in a deep bottom pan. Fry the balls over medium heat until golden brown.
Then remove from oil and roll the balls one by one in cinnamon – sugar mix.