How to make Home made Achaar Masala/Achari Masala 


Home made Achaar Masala  Achari Masala is a mix of desi spices which is used to make pickles . This masala can be used to flavor various curries and starters. Make this amazing homemade version and add it in your regular food and see how it takes the taste to next level. Achar or pickle…

Pakistani Chutney Recipes


Pakistani Chutney Recipes Here are different types of chutneys that are eaten in Pakistan with great delight. The plum chutney recipe is made with dried plums . One of the most beloved chutneys of Pakistan in summer is mango chutney, which is sometimes also known as Kairi ki chutney. It is made by unripe mangoes, with different recipes. These…

The Best Recipes of 2017 on Afreenskitchen blog


Best of 2017 Recipes posts on My blog Afreenskitchen During the year 2017 ,I have written so many posts.I am compiling here the best five  posts of 2017 that went good during the whole year .These are most appreciated and loved recipes by my blog readers and they motivated me to do more better. Top…

How to store Qurbani meat in freezer


How to store Qurbani meat in freezer:: Qurbani ka Gosht Mehfooz karnay ka Tareeka ::: Eid ul Adha is all around,so today I am sharing some tips to store Qurbani meat properly in freezer without spoiling it. Keep meat only for a certain amount of time in the freezer. Freezers are an excellent invention, and…

How to make homemade khoya


Khoya or mawa is a dairy product widely used in Pakistani and Indian cooking. I have used homemade khoya/mawa in so many recipes like siwayaan,shahi tukray,kheer recipes are on my blog in which I have used khoya..Homemade khoya is great because you can make it fresh during coking. Those of you who are struggling to…

Homemade Pakora Spice Mix/pakora Mix


Pakora Spice Mix ingredients: 5 tsp coriander seeds 1 tsp ajwain 5 tsp  red chilli powder 5 tsp cumin seeds 1 tsp dry fenugreek ( kasuri Methi) 5 tsp salt Directions Lightly grind, all the ingredients  . Store in air tight container. When making a pakora batter just add one or 2 tsp in 1…

A famous Pakistani writer SAKINA FARRUKH


Author Afreen Zia As my blog Afreenskitchen highlight Pakistani lifestyle ,Pakistani food and Pakistani talents.Today I am going to highlight the talents of Sakina Farrukh . She is famous writer who wrote many famous novels in


 Pakeeza Digest , Dosheeza Digest, Kiran Digest, Aanchal Digest. She is very popular in females because of her unique writing style.


She wrote many afsana ,novelts and novels in different digest and 


she has a huge fans following who desperately…

Homemade Pudding Mix


Homemade pudding Mix Ingredients Powdered milk 1/2 cup Sugar 3/4 cup Corn flour 1/2  cup Method Mix well and store in airtight jar. How to make pudding with home made pudding mix Ingredients Milk 4 cup Vanilla essence 1 tsp Pudding mix Yellow food colour Method Boil milk and add all the ingredients.Continously Stirr well…

How to make Karahi gosht masala


HOW TO make Homemade Karahi gosht Masala Ingredients Whole coriander seeds roasted 4 tbsp Whole cumin seeds roasted 2 tbsp Kasori methi(fenugreek leaves) 2 tbsp Whole black pepper 1 tsp Crushed red pepper 1 tbsp Chili powder 2 tbsp Salt 1 tbsp All spice powder 1 tbsp Turmeric 1 tsp Cooking Directions Grind altogether fill…

Homemade Strawberry Pie Filling


Ingredients Strawberries(2 cups chopped) Sugar 2 cups Water 1/2 cup Lemon juice 1/2 tsp Red food colour 1/2 tsp Gelatin 2 tsp (soak in 1 tbsp cold water for 2 minutes) Method Cook strawberries with water and sugar for 10 minutes..then add lemon juice,red food colour ,and soaked gelatin….stir continuously for 5 minutes then turn…