Labenese Kabab


Labenese kabab It is a guest post provided by Shagufta Ahsan.It is a special dish from Labenese cuisine,made with shredded beef,potatoes, noodles and peas then coated with eggs and bread crumbs. Labenese kabab Yield,,2 dozens kababs Ingredients Boneless Beef  1/2 kg Noodles boiled 1 cup Potato boiled 1/2 kg Green peas boiled 1 cup Bread…

Nauratan Mix Sabzi(bhujia)


Nauratan Mix Sabzi(bhujia) Ingredients Chopped  Brinjal 250 gms Green beans chopped 100 gms Oil 4 tbsp Chopped Spinach 2 cups Potato 1 cut in cubes Peas 1 cup Methi Dana/fenugreek seeds  1/4 tsp tomatoes 3 medium size (chopped) Salt 1 tsp turmeric powder 1/2 tsp Red chilli powder 1 teaspoon Onions 1 medium size sliced…

Spicy Chicken Spaghetti_Pakistani Style


Spicy Chicken Spaghetti, ,Pakistani style Ingredients Raw Spaghetti  250 gms Carrot fine chopped 1/2 cup Capsicum fine chopped 1/4 cup Boiled and shredded chicken 1 cup Chicken stock 1 cup Garlic chopped 1 teaspoon Ginger paste 1 tsp Fine chopped onions 2 tbsp Soya sauce 2 tablespoons Tomato ketchup 3 tbsp Tomato paste 2 tbsp…

Qeema Spaghetti /pasta


Keema pasta Servings ,,,,Serves 4 Keema spaghetti /Pasta is basically a meat sauce pasta using minced meat. It will be a favourite amongst kids and adults too. Ingredients 250 gm beef mince 3 onions, chopped 4 tbsp oil 3 tomatoes, blended with skin 2 tbsp tomato puree/paste 1-2 green chillies some whole pepper, 2 cloves,…

Achari Chicken


Achari Chicken Ingredients Chicken 750 gms(cut into pieces) oil 4 tbsp Onion 1 (sliced) Ginger paste 2 tbsp Garlic paste 2 tbsp Red chili powder 1 teaspoon Turmeric powder ½ tsp Coriander powder roasted 1  tsp Salt 1 teaspoon     Ripe tomatoes 3 Cooking Directions Heat oil in a pot. Add sliced onion, fry…

Quick Chicken kababs


Chicken kababs Ingredients Chicken mince 1 kg Fine chopped Onion 1 Ginger 1 medium piece or 1tbsp paste Garlic paste 1 tbsp Fine chopped Green chilies 3 Salt 1 tsp Roasted coriander powder 1 tsp Roasted cumin powder 1 tsp Red chilli powder 1 tsp Shan Seekh Kabab Masala 2 tbsp Oil 2 tbsp Bread…

Pakistani Style Foil Packet Chicken


Pakistani Style Foil Packet Chicken  ingredients Chicken 1 kg 16 pieces Roasted cumin powder 1/2 teaspoon Garam masala powder 1/4 tsp Red chilli pwd 1 tsp salt 1 tsp Ginger garlic paste 1 tbsp Turmeric powder 1/4 teaspoon Roasted coriander powder 1/2 tsp Chaat Masala powder 1 tsp Yogurt 2 tbsp Oil 2 tablespoons  Method …

Tawa Chicken Bihari Boti and Malai Boti


How to Marinate Chicken Bihari Boti and Malai Boti easily  at the same time  It is a quick recipe to make Chicken Malai Boti and Bihari Boti in pan.It is a quick meal for Iftar too.I have divided the ingredients in two lists .List 1  ingredients for both are same but quantity is different.But you…

Quick and healthy Suhoor and Iftar Meal Ideas


Quick and Healthy Suhoor and Iftaar Ideas Simple and healthy Suhoor Suggestions Suhoor should be composed of protein+fruits+dairy+enough water+vegetables+complex carbohydrates +healthy fats+fibre Avoid salty foods that can dehydrate you and avoid heavy fried items…Make your Suhoor meals simple that will keep you going easy during the long daylight hours fast. 1:::Homemade yogurt recipe 1::yogurt is…

Creamy Pan Chicken Legs


Creamy pan chicken legs Ingredients  Chicken legs 1 kg or 9-10 pieces  Ginger garlic paste 1 tbsp Salt 1 tsp Garam masala powder 1/2 tsp Yogurt 2 tbsp  crushed brown onion 2 tbsp Green chilli paste 1 tbsp or (2 grinded green chillies) Fine chopped or grinded coriander leaves 2 tbsp Black pepper powder 1/2…

Chicken Malai Handi


Chicken Malai Handi Ingredients Boneless Chicken 1/2 kg cut into cubes Ginger garlic paste 1 tbsp Salt 1/2 tsp Garam masala powder 1/2 tsp Yogurt 4 tbsp crushed brown onion 4 tbsp Green chilli paste 1 tbsp or (2 grinded green chillies) Fine chopped or grinded coriander leaves 2 tbsp Black pepper powder 1/2 tsp…

Chicken with crushed Spices


Chicken with crushed Spices It is a different and quick  recipe with strong aroma and flavours of all the crushed spices..No water added so it has juicy chicken flavours .For better results cook in a wok(Karahi)but  you  will have to ignore too much oil.Must use kuta hoa masala ,do not use grinded or powdered.It is…